5 comments


  • [...] something to do with someone else making (and then cleaning up) those pancakes, eggs Benedict or huevos rancheros.  Ordering breakfast, in a restaurant, is usually a somewhat decadent activity.  Eggs on toast is [...]

    April 04, 2012
  • [...] very often because it requires circus skills to get everything assembled and served properly: warm poached eggs, lightly buttered and still warm english muffin and hot Canadian bacon…not to mention the [...]

    July 11, 2011
  • Nice take on the huevos rancheros! This dish is one of my favorite weekend treats and my wife asks me to make them almost every weekend! I do toast up some corn tortillas in a small amount of oil and I make my own refried black beans from scratch with some oregano and a touch of cayenne. Add some shredded manchego cheese over the beans, two poached eggs, and some warmed peach salsa…mmmm mmmm good! I do love Huevos Rancheros!

    January 26, 2010
  • thank you for this, and i absolutely second the motion to give huevos rancheros some serious street cred. it’s my go-to meal, whether for brunch or a late-night-didn’t-get-to-the-store-so-what-can-i-throw-together-fastest supper. =) i get so much grief over hr from friends here in Florida – very obviously must be a soCal thing – but hard to be bothered when it tastes this good.

    January 25, 2010
  • I LOVE huevos rancheros. Sounds so delicious!

    January 24, 2010

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