• […] tart is made with one of  my usual caramel recipes. It’s stiff enough to hold its shape for a while, but still begins to melt and ooze a bit […]

    June 03, 2014
  • [...] Salted Chocolate Caramel Squares ~ My Man’s Belly [...]

    February 04, 2014
  • Fantastic recipe and lovely blog! I’ll be back for another visit.

    February 16, 2012
  • Pamie, this looks so decadently fantastic!
    Perhaps they didn’t call you in today because they already know they want to book you! You never know in the TV biz. ;)

    February 06, 2010
  • [...] This post was mentioned on Twitter by pammy b, pammy b. pammy b said: New post: Salted Chocolate Caramel Squares for MasterChef (http://cli.gs/1ErL9) http://cli.gs/1ErL9 [...]

    February 06, 2010
  • Wow, that is so great that you tried out! And with such a fabulous looking dish. Way to challenge yourself!

    February 04, 2010
  • Absolutely mouthwatering… really, I’m running for a napkin now.

    February 02, 2010
  • Wow this is amazing looking so totally out of my league wouldnt dare to try and make it but sure would love to eat this one it is so decadent and delicious looking, drooling wowowow!!

    February 02, 2010
    • So not out of your league to make this! I’ve seen what you make. Plus, this only sounds difficult. The worst part about this recipe is it is messy to make. I suppose I should also mention that eating large quantities of this in one sitting is not a good idea. It is REALLY rich.

      February 02, 2010
  • Good for you for going and trying out! That’s all that matters. I didn’t end up having time to make a video and was in Vegas during the auditions…so it’s not in the cards for me this year, either! Your salted chocolate caramel dessert, however…definitely in the cards! :)

    - Christie

    February 02, 2010
  • Kat

    Holy cow, that looks incredible! And good for you in trying out for a TV show. Even if you aren’t cast, it’s still an experience to remember!

    February 02, 2010
  • WOW! AND Congrats on even having the ambition to try out – and kudos to your man for his support!
    This looks so decadent – the garnish is so PERFECT, so LOVELY, so Simple. BRAVO!

    February 02, 2010
    • I really give him a lot of credit for not telling me I was nuts.

      February 02, 2010
  • Hey, even if you didn’t make it, you tried and that will make it easier the next time you try out. And you should keep trying out as long as money and time make room for that.

    If you or anyone else is interested, I’m running a contest over on my blog but it ends tonight: Final Day to Win Chocolate: http://thechocolatecult.blogspot.com/2010/01/win-wonderfully-unique-chocolates.html

    February 02, 2010
  • That’s so rich and decadent….yum! Beautiful photo.

    February 02, 2010

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