• Oh my gosh! That looks incredible. I think I’ve finally found a way to get my fiance to eat broccoli.

    September 04, 2012
  • [...] can’t tell if a cheesy broccoli sandwich would be healthy, or just downright [...]

    June 09, 2012
  • I could eat this a lot, like everyday! I grew up in a large Greek family where we used béchamel sauce in many recipes with roasted veggies, love the stuff. Though I’m a huge fan of veganaise too, love that stuff too! Don’t you love when you stumble upon something so good it becomes a staple at your table.

    June 06, 2012
    • Veganaise is quickly becoming a staple in this house. I’ve got a few other recipes that will be appearing here that use the stuff. YUM!

      June 06, 2012
  • I liked how you rubbed the toast down with fresh garlic. ^_^ Might have to give this recipe a try one day..

    June 06, 2012
    • That little bit of garlic rubbed on the bread is magic. It’s such great trick when making sandwiches.

      June 06, 2012
  • I love vegetable sandwiches! I’ve been living on a butter, radish & cucumber sandwich lately with yogurt dressing. I think I need a hot version like this!

    June 06, 2012
    • I’ve been really hooked on veggie sandwiches lately too. Must be the weather. I’m embarrassed to admit how many of these I ate. All I’m going to say is that it involved 2 loaves of bread.

      June 06, 2012

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