7 comments


  • The hubs and I knew we belonged together when we discovered our shared love of stale Peeps. This recipe totally gets us.

    April 25, 2014
    • Hi Sarah,

      I think that’s a brilliant way to know he’s ‘the one.’ :) Now you can speed up the ‘staling’ process. lol

      April 27, 2014
  • Hey Pamela’s mom, don’t throw the old ones away! They’re “naturally” dehydrated, and they’re great! They look fat and plump, but they’re chipified and delicious, even after a year. Don’t ask how I know that.

    April 23, 2014
  • Smashed peeps? Made into chips? I’d never have thought of this! I wonder if the store has any leftover peeps so I can try this now, rather than having to wait until next year. ;-) Fun post — thanks.

    April 23, 2014
    • Thank’s John. It was kinda fun making them. It’s not often you get to smash things in the kitchen on purpose. And now I actually like peeps. They’re so much better dehydrated.

      April 23, 2014
  • Mom

    THANK YOU for the chick idea. Your Dad eats one and the other five sit around for months until they are tossed. You saved them…..

    April 22, 2014
    • He’s still doing that? You def need to make these. I think they taste better than the ‘fresh’ one’s.

      April 23, 2014

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